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From one of the oldest coffee plantations in Java on the slopes of Mountain Kawi, we herewith bring you the very finest Java robusta coffee, handpicked and roasted in the traditional Javanese way by the hundreds of women of the surrounding villages, as had been done through centuries

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Coffee Blossom Honey (200 ml)
Kawisari’s Coffee Honey is extracted only once a year when the coffee flowers bloom around September/October, each time only for 1-2 days. During those days, the most fragrant Scent spreads across the whole plantation attracting the thousands of bees.
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© Perkebunan Kopi Kawisari

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