From one of the oldest coffee plantations in Java on the slopes of Mountain Kawi, we herewith bring you the very finest Java robusta coffee, handpicked and roasted in the traditional Javanese way by the hundreds of women of the surrounding villages, as had been done through centuries

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Kawisari Java Robusta Peaberry
Peaberry beans are larger single coffee beans that grow inside a cherry, therefore contains more nutrients than normal coffee beans. Only representing 5-10% of the whole Robusta harvest, Kawisari Robusta Peaberry has a softer taste and a dense texture, with higher degree of caffeine than the regular coffee, creating a contrasting sensation.

Rp 100.000


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